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The Recipe Instructions |
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Ingredients
1 tsp sesame oil
1 tsp canola oil
1 tuna steak - (8 to 10 oz)
1 tbsp mayonnaise
1 tsp wasabi powder
= (or white horseradish)
1/2 tsp soy sauce
4 slice Atkins bread, lightly toasted
1/2 cup watercress, rinsed, dried,
and stems removed
1/4 red onion, sliced very thin
Directions
Heat sesame and canola oils in a large skillet over medium-high heat. Sear
tuna 2 minutes per side. Transfer to a cutting board and slice thinly on
the diagonal.
Mix mayonnaise, wasabi powder and soy sauce. Spread on bread slices.
Layer watercress, red onion, and tuna slices on two slices of bread. Top
with remaining bread slices.
This recipe yields 4 servings.
Carbohydrates: 17.5 grams
Net Carbs: 7 grams
Fiber: 10.5 grams
Protein: 48.5 grams
Fat: 13.5 grams
Calories: 375
Description:
"Definitely not your everyday tuna sandwich. Wasabi is Japanese
horseradish, and is sold in small cans in the Asian food section of
many supermarkets."
Source:
"Atkins Cookbook at http://atkinscenter.com"
S(Formatted for MC6):
"06-06-2003 by Joe Comiskey - jcomiskey@krypto.net"
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Per Serving (excluding unknown items): 50 Calories; 5g Fat (89.7% calories
from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; 1mg
Cholesterol; 64mg Sodium. Exchanges: 0 Vegetable; 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0
Contributor: n/a
Preparation Time: 0:00
Servings: 4
Diet Tuna And Watercress With Wasabi Mayonnaise Recipe brought to you by Diet Recipes To-Go
