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The Recipe Instructions |
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Ingredients
1/2 tsp cornstarch
1 tbsp water
1/2 cup strawberry topping
1 basic pie shell dough
1 vanilla gloss
Directions
Blend cornstarch and water. Add to strawberry topping.
Cook over low heat until very thick. Toll pie dough thin, Cut into eight
4" squares. Place 1 1/2 t of the strawberry mixture into center of each
square. Fold each square into a triangle; press sides securely together to
seal. Bake at 400F for 9-11 minutes, or until golden brown. Brush with
Vanilla gloss.
Microwave: Use microwave only for strawberry filling.
Blend cornstarch and water. Add to Strawberry Topping. Cook on high for
30 seconds, or until very thick. Proceed as above.
Yield 8 turnovers 1 serving = 1 bread calories = 180
Servings: 8
Diet Strawberry Turnovers Recipe brought to you by Diet Recipes To-Go
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Cruciferous vegetables, Healthy superfoods that also help with your Your diet (eg. Broccoli, Green beans, Turnip greens and Horseradish) Altthough not always popular with children, these are full of vitamins (eg.vitamin c), minerals (including potassium and selenium), fibre, chlorophyll, antioxidents, isothiocyanates, and indole-3-carbinol. In addition to their numerous other health and weight loss benefits, the nutrients in these are believed by many to help reduce the cancer risk in those prone to it.. |
