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The Recipe Instructions |
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Ingredients
2 1/2 cup nonfat cottage cheese
10 oz frozen chopped spinach, thawed
8 oz phillly non-fat cream cheese cut in, to pieces
1/4 cup romano cheese (1 oz)
1 large egg
2 large egg whites
2 cl garlic, minced
2 tsp dried basil
1/4 tsp salt
1/8 tsp freshly ground black pepper
GARNISH
1 cherry tomatoes
1 fresh basil leaves, optional
Directions
Preheat oven to 325 deg. Lightly oil a 9-inch springform pan and set
aside. Place cottage cheese in a fine sieve and gently press down on
it with a wooden spoon to drain liquid. Put the pressed cottage
cheese in a food processor. Squeeze spinach to remove excess liquid
and add to the cottage cheese along with the cream cheese, Romano,
egg, egg whites, garlic, basil, salt and pepper. Process until
smooth. Blend with electric beaters until almost smooth. Spoon the
spinach mixture into the prepared pan and smooth the top with a
spatula. Bake for about 1 hour, or until firm. Cool on wire rack.
(May be prepared ahead and stored, covered, in the refrig. for up to
2 days. Allow to come to room temp. before serving. To serve, place
pan on a serving plate, run a knife around outer edge and remove pan
sides. Garnish with tomatoes and basil leaves, if desired. Serve with
crackers or French bread. Source: Eating Well Per serving: 73
calories, 8 g protein, 3 gm fat, 3 g carbo, 252 mg sodium, 23 mg.
cholesterol
Servings: 16
Diet Spinach Pesto Appetizer Cheesecake Recipe brought to you by Diet Recipes To-Go
Weight loss dietsThe Glycaemic Index Diet The gi (or glycaemic index) nutrition and weight loss system is based on the gi (or glycaemic index), a list of food types and an indicator of the ease that the glucose and energy in the food gets converted to sugar in the dieters bloodstream. The claim is that slow release foods (ie those food types with a low Gi number), suppress your appetite and help you to cut down on food without being miserabl;e. It is also beneficial for diabetics, as the low GI foods are helpful in controlling increases in glucose amount. The South Beach Diet The South Beach diet is a diet plan invented by Florida-based cardiologist arthur agatston which stresses that dieters should eat "good carbohydrates" instead of "bad carbs" and "good fats" instead of "bad fats" Dr. agatston developed his nutritional system as an aid to patients with heart conditions, as a consequence of his analysis of scientific studies on other dietary studies. "good" foods include, veal cutlets, turkey bacon, fish and shellfish, feta cheese, pistachio nuts, eggs and certain vegetables, such as lentils, collard greens and snow peas. |
