|
|
||
|
|
|||
The Recipe Instructions |
|||
Ingredients
1 cucumber
6 cup canned tomato juice
3 green onions, chopped
2 tbsp lemon juice
1 dash tabasco sauce
1 tsp worcestershire sauce
1 tbsp prepared horseradish
Directions
Peel and grate the cucumber. Add it to the tomato juice with the
remaining ingredients. Cover and refrigerate for 2 hours or
overnight. Strain before serving.
1 cup serving - 38 calories, 2 vegetable exchanges 9 grams
carbohydrate, 2 grams protein, 0 fat, 369 mg sodium, 447 mg
potassium, 0 cholesterol.
Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986
Shared but not tested by Elizabeth Rodier Nov 93
Servings: 8
Diet Spicy Tomato Cocktail Recipe brought to you by Diet Recipes To-Go
|
Foods containing allyl sulfides
( includes eschalot, white onions and welsh onion) The onion family of vegetables is high in allyl sulfides, a chemical which experts believe could be linked to a reduced risk of stomach and colon cancer. Although there is as yet, not enough scientific proof published, allyl sulphides are also thought by many experts to reduce the symptoms of antiinflammatory effect, arteriosclerosis and fatigue. Foods containing allyl sulfides are also good for weight loss, so should be included in every diet. The Glycaemic Index Diet The gi (or glycaemic index) weight loss regime is based around the glycaemic index, a list showing types of food and a score illustrating the ease with which the glucose and energy of the food type gets changed to sugar in your blood stream. The claim is that slow acting foods (ie those foods with a low Glycaemic index score), will keep you feeling full for longer and mean that you can consume less food without feeling you are always hungry. It's also very beneficial for individuals with diabetes, as the low GI types of food are beneficial in reducing rises in glucose levels. |
