Diet Southern Flair Deviled Eggs Recipe

Diet Southern Flair Deviled Eggs Recipe brought to you by Diet Recipes To-Go
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The Recipe Instructions
 

 

Ingredients

12 eggs, room temperature
2 tbsp butter, room temperature
1/2 tbsp prepared mustard
1/2 small white onion, grated
Salt, to taste
Freshly-ground black pepper, to taste
Cayenne, to taste
1/2 tbsp any four of the following:
Finely-chopped or ground cooked cou
ham or shrimp
Anchovy paste
Curry powder
Chopped fresh herbs
Freshly-grated parmesan
Drained capers
Chopped pitted black olives
Chopped pitted green olives
Splenda sweet pickle relish
Paprika, if desired


Directions

Place the eggs in a large pot, cover with cold water and bring to a boil.
Immediately cover pot and turn off heat. Let stand for 15 minutes, then
drain eggs and plunge into cold water. Tap eggs to crack all over, then
peel and dip in cold water to remove any bits of shell.

Slice each egg in half. Transfer yolks to a mixing bowl and mash them with
the butter, mustard and onion. Season with salt, pepper and cayenne.

Divide mixture into four small bowls and season each batch differently with
one of your chosen fillings.

Stuff the filling into the whites. Dust with paprika if desired. (You can
garnish with little bits of the flavoring in the filling if you like.)
Cover eggs with plastic wrap and chill before serving.

This recipe yields 24 egg-halves; 1 to 2 carb grams per serving (depending
on chosen fillings).

Source:
"Low Carb Recipes at http://www.lowcarbluxury.com"
S(Formatted for MC6):
"06-05-2003 by Joe Comiskey - jcomiskey@krypto.net"
Yield:
"24 egg halves"

- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 1017 Calories; 76g Fat (68.5%
calories from fat); 67g Protein; 12g Carbohydrate; 1g Dietary Fiber; 2306mg
Cholesterol; 995mg Sodium. Exchanges: 9 1/2 Lean Meat; 1 Vegetable; 10
Fat; 0 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0

Contributor: n/a

Preparation Time: 0:00

Servings: 0

 

 

Diet Southern Flair Deviled Eggs Recipe brought to you by Diet Recipes To-Go



The Atkins’ Diet
Originating way back in the 1960s, the popular atkins diet has been one of the most popular weight loss systms over the last few years. Popular with many famous celebrities, it claims to allow weight reduction whilst encouraging you to eat many of the foods you love, for example meat and eggs.
With this diet you are encouraged to eat meat and fat, it is the carbs that must be avoided. Because of this, it is known as a low carbohydrate/high protein, diet.
With this diet, the foods you should avoid are processed and refined sugar, milk, white bread, starchy vegetables, white rice and white flour, including cereals and pasta made from white flour.
With the atkins diet the foods you are encouraged to eat are still nutrient-rich unprocessed foods like meat, fish and poultry. You also can eat shellfish, regular full fat cheese, butter and olive oil.

The Atkins’ Diet Theory
The theory of the atkins diet is that although our bodies use both fats and carbohydrates to convert into glucose and energy, it is the carbs which are burned initially. If we eat fewer carbs, we will utilize our stored fat and we will become thinner. This is the bit that is divisive, not all specialists accept this as true and a good number of hold that it is often risky.




Lycopene rich foods
(includes grapefruit, red bell peppers & rosehip)

Lycopene is a simple chemical compound and one of the same group of phytochemicals as carotene. This chemical is the agent responsible for the red color of a good number of foods.

Unlike many nutritional compounds, this useful phytochemical is not damaged if it is cooked, but is really improved by being heated.

. Its most valuable value is that it works as an antioxidant and appears to help reduce the risks of developing cancer.

It is the most potent carotenoid quencher of singlet oxygen, which is associated with aging of the skin. It's also thought by nutritionalists to prevent the growth of diseases affecting arterial blood vessels.


 

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Southern Flair Deviled Eggs Recipe, one of many healthy recipes brought to you by Diet Recipes To-Go

"A good cook is the peculiar gift of the gods. He must be a perfect creature from the brain to the palate, from the palate to the finger's end.
"Walter Savage Landor"


"A diet is the penalty we pay for exceeding the feed limit."

"Reality check: you can never, ever, use weight loss to solve problems that are not related to your weight. At your goal weight or not, you still have to live with yourself and deal with your problems. You will still have the same husband, the same job, the same kids, and the same life. Losing weight is not a cure for life"
Phillip C. McGraw

 

This Southern Flair Deviled Eggs Recipe brought to you by Recipes-To-Go