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The Recipe Instructions |
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Ingredients
1 1/3 cup water
1 cup shredded carrots
1 tsp instant chicken bouillon
1/4 tsp salt
15 oz can pinto / navy beans,drain
8 oz plain lo-fat yogurt
1/2 cup shredded lo-fat cheddar chee
2/3 cup long grain rice
1/2 cup sliced green onions
1/2 tsp ground coriander
1 tsp hot pepper sauce
1 cup lo-fat cottage cheese
1 tbsp snipped fresh parsley
Directions
In a large saucepan combine water, rice, carrots, green onions,
bouillon granules, coriander, salt, and bottled hot pepper sauce.
Bring to boiling; reduce heat. Cover and simmer for 15 minutes or
till rice is tender and water is absorbed.
Stir in pinto or navy beans, cottage cheese, yogurt, and parsley.
Spoon into a 10x6x2" baking dish.
Bake, covered, in a 350 deg F. oven for 20-25 minutes or till heated
through. Sprinkle with cheddar cheese. Bake, uncovered, for 3-5
minutes more or till cheese melts.
******************************************************* ***** Per
serving: 282 calories, 19 g fat, 42 g carbohydrates, 4 g fat, 14 mg
cholesterol, 489 mg sodium, 548 mg potassium.
Servings: 5
Diet Rice & Beans With Cheese Recipe brought to you by Diet Recipes To-Go
Diet informationThe Zone Diet The Zone diet is a nutrition and weightloss system first suggested by Barry Sears in a series of books, publications and an associated website. The Zone diet isn’t particularly a fat reduction diet, but many zone diet fans claim that they manage to lose a few pounds when following it. The science claimed for the Zone Diet is that if you gain control of the levels of the hormones 'insulin' and 'glucogen', then your body releases eicosanoids which puts one's body in a balanced state that is far more healthful than it normally is, which, not surprisingly, is known as 'the zone'. Sears claims that when your body is in this 'zone' it is much more efficient and, as a result, does not convert energy to unsightly fat. The main technique of the zone diet is to control the exact ratio of carbs to proteins, and to make sure your diet has increased levels of Omega 6 and omega 3 fish oils. |
