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The Recipe Instructions |
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Ingredients
1 nonstick vegetable oil spray
14 tbsp sugar
2/3 cup walnuts, toasted
1/2 cup unsweetened cocoa powder
3 tbsp vegetable oil
8 large egg whites
1 pinch salt
1 powdered sugar
Directions
Preheat oven to 350 F. Line bottom of 8-inch springform pan with
2-3/4-inch high sides with parchment paper. Spread pan and paper with
vegetable oil spray. Sprinkle pan with 2 tablespoons sugar. Finely
grind nuts with 2 tablespoons sugar in processor. Transfer nut
mixture to large bowl. Mix in 10 tablespoons sugar and cocoa, then
oil. Using electric mixer, beat egg whites and salt in large bowl
until soft peaks form. Fold whites into cocoa mixture in 3 additions.
Spoon batter into prepared pan; smooth top. Bake until cake puffs and
tester inserted into center comes out with moist crumbs attached,
about 30 minutes. Cool cake in pan on rack about 30 minutes. (Cake
may fall.) Cut around pan sides to loosen cake. Remove sides of pan
and cool cake completely. Sprinkle cake with powdered sugar.
Servings: 8
Diet Practically No-Fat Chocolate Souffle Cake Recipe brought to you by Diet Recipes To-Go
Diet informationThe South Beach Diet The South Beach diet is a diet plan started by Dr. arthur agatston which encourages that one should eat "good carbs" instead of "bad carbohydrates" and "good fats" instead of "bad fats" Dr. agatston developed his nutritional system as an aid to patients with heart conditions, based on his detailed study of scientific data completed on other dietary studies. "good" foods include, canadian bacon, turkey bacon, shrimp, low or fat free cheeses, pistachios, lowfat yoghurt and some vegatables, such as kidney beans, cucumbers and sprouts. The Glycaemic Index Diet The gi index diet is based on the gi (or glycaemic index), a list showing foods and an indicator of the rapidity with which the glucose in the food gets changed to sugar in the dieters body. The believe is that long-acting types of food (ie with a low Glycaemic index score), suppress your appetite for longer and help you to eat less food without feeling hungry. It is also extremely good for folk with diabetes, as the low GI types of food are helpful in managing increases in blood glucose amount. |
