|
|
||
|
|
|||
The Recipe Instructions |
|||
Ingredients
1 lb (1 package) creamette
1 fettucini [uncooked]
1/4 cup olive oil (or veg. oil)
3 chicken breasts [boneless
1 & skinless] [cut into strips
2 large red bell peppers [cut into
1 strips]
2 large yellow bell peppers [cut
1 into strips]
1 medium green bell pepper [cut into
1 strips]
1 medium onion [cut into chunks]
2 1/2 cup mushrooms [fresh][sliced]
1 tsp herb seasoning [salt free]
2 1/2 tbsp parmesan cheese [grated]
Directions
1) Prepare the fettucini according to directions, then drain...
2) In a large skilet heat the oil and add the chicken, peppers,
onion, mushrooms, and seasonings and cook over med heat `til the
chicken is cooked through, 8 to 10 min... 3) Add the hot cooked
fettucini and parmesan cheese, toss to coat, and serve immediately...
Calories... 264 Cholesterol... 36mg Fat... 7g
Sodium... 33mg
From the All New Diet Cookbook and Fred Goslin on Cyberealm Bbs, home
of KookNet, in Watertown NY (315) 786-1120
Servings: 12
Diet Pepper Chicken Fettucini Toss Recipe brought to you by Diet Recipes To-Go
|
Foods high in flavonoids (inlcudes cranberry, spinach, lima bean and tea) The flavonoids found in these fruit, vegetables and pulses show promise in helping to prevent cancer. Doctors looking into the medical effects of flavonoids think that they could have numerous other health benefits, including antiviral and antiplatelet capabilities. The majority of these are also good for weight loss, so make sure you add them to your diet system. |
