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The Recipe Instructions |
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Ingredients
1 no ingredients
Directions
Preformed pie shells, for 8" pie or tart pans:
Frozen Plain Flour Shells
Exchange per serving: 1 Bread, 1 Fat
Calories per serving: 110
Carbohydrates : 14 gms.
Plain Ghaham Cracker Shells
Exchange per serving: 1 Bread, 1 Fat
Calories per serving: 110
Carbohydrates : 14 gms.
Chocolate-Flavored Shells
Exchange per serving: 1 Bread, 1 Fat
Calories per serving: 120
Carbohydrates : 16 gms.
Pie sheets, for 8-9" pie or tart pans, in refrigerator section of store
Exchange per serving: 1 Bread, 1 Fat
Calories per serving: 120
Carbohydrates : 12 gms.
Pie Cracker crumbs and flour mixes, for 8-9" pie or tart pans
Exchange per serving: 1 Bread, 1 Fat
Calories per serving: 120
Carbohydrates : 12 gms.
Information taken from: Quick & Delicious Diabetic Desserts by Mary
Jane Finsand copyright 1992
Servings: 8
Diet Nutritional Information On Commercial Pie Crus Recipe brought to you by Diet Recipes To-Go
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The Glycaemic Index Diet
The gi (or glycaemic index) diet system is linked to the gi index, a list showing types of food and a score representing the rapidity that the carbs of the food type gets transformed to glucose in the dieters blood stream. The theory is that long-acting types of food (ie with a low Glycaemic index score), will keep you feeling full for longer and help to consume fewer food without feeling hungry. It's also very useful for individuals with diabetes, as the low GI foods are helpful in controlling rises in blood sugar secretion. Flavonoid superfoods (inlcudes onion, kohlrabi, soya and basil) The nutrients called 'flavonoids' found in these fruit, vegetables and pulses are believed to be helpful in preventing cancer. Medical experts looking into the medical effects of flavonoids believe that they could also have numerous health benefits, including, but not limited to, anti-viral and antioxidant properties. Most are also good for weight loss, so are ideal for including in your weight loss regime. |
