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The Recipe Instructions |
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Ingredients
1 lb boneless, skinless chicken breasts,, cut
1 into 1-inch pieces
3 plum tomatoes, peeled and chopped
2 cloves garlic, thinly sliced
1/4 cup minced leeks
2 tbsp chicken stock
3 bay leaves
1 tsp olive oil
2 tbsp minced fresh basil
1 tbsp light cream or milk
Directions
Place the chicken in a 9-inch glass pie dish and cover with vented
plastic wrap. Microcook on HIGH until the chicken is cooked through,
about 4 1/2 to 5 minutes, stopping to stir midway. Remove the chicken
with a slotted spoon and drain off any liquid. Combine the tomatoes,
garlic, leeks, stock, bay leaves, and oil in the same dish. Cover
with vented plastic wrap and microcook on HIGH for 2 to 2 1/2
minutes, stirring once midway.
Immediately stir in the basil and cream or milk and let stand for
about 4 minutes. Remove the bay leaves and serve hot in shallow
bowls.
NOTE: At this the sauce (everything but the chicken and bay leaves)
can be whirled for a few seconds in a blender before being poured
over the chicken. This isn't necessary, but it does make a more
attractive, blended sauce.
Makes four servings of 170 calories each.
[THE EVENING SUN; Aug 29, 1990]
Posted by Fred Peters
Servings: 170
Diet Fricassee Of Chicken (Low Calorie) Recipe brought to you by Diet Recipes To-Go
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Foods containing allyl sulfides
( includes pickled shallots, onions and welsh onion) The onion family of vegetables is rich in allyl sulfides, a chemical which experts believe could be linked to a reduced risk of stomach and colon cancer. Even though there is not enough, definitive proof present, allyl sulfides are also thought by many experts to reduce the symptoms of colds, high blood pressure and diabetes. Foods containing allyl sulfides are also low in calories, so should be included in every weight loss regime. Flavonoid foods (inlcudes lettuce, cabbage, lima bean and basil) The nutrients called 'flavonoids' which are present in these types of food are believed to have properties in fighting cancer. Nutritionalists investigating the nutritional effects of flavonoids think that they might also have most other health giving capabilities, including antiviral and antioxidant activities.. The majority of these also have a low calorie count, so should be a part of every weight loss program. |
