|
|
||
|
|
|||
The Recipe Instructions |
|||
Ingredients
1 oz unsweetened chocolate
4 tsp low fat cream cheese
1/4 cup graham cracker crumbs
4 tsp powdered sugar substitute
1 tbsp ground almonds
Directions
Melt chocolate in small bowl over pan of hot water; remove from heat.
Beat in cream cheese. Add graham cracker crumbs and sweetener; mix
well.
Refrigerate until chilled. Form into nine small balls. Roll in ground
almonds to coat. Store in cool place. Serve at room temperature.
Makes 9 truffles (4
1/2 servings)
Each serving 2 truffles, 80 calories 6 g carbohydrate, 2 g protein, 6
g total fat 1 Fruit Choice, 1 Fat
Source: Healthy Choices selected by Sheila Walker, 1992 Published in
cooperation with Canadian Diabetes Association Shared but not tested
by Elizabeth Rodier Sept 93
Servings: 5
Diet Chocolate Truffles (Walker) Recipe brought to you by Diet Recipes To-Go
|
Superfoods containing flavonoids (inlcudes dark chocolate, red apples, soy & tea) The compounds known as flavonoids present in these foods show promise as cancer fighters. Experts researching the medical effects of flavonoids believe they may also have numerous other health giving capabilities, including anti-dermatitis and antiplatelet properties. A good number are also low in calories, so should be a part of every diet system. Healthy foods with carotenes (includes parsley, mangos and tomato puree) These superfoods contain carotenes (alpha and beta) believed by doctors be a key nutrient in cancer prevention, spefically cancer of the esophagus. Most are also good for weight loss, so make sure you add them to your diet. |
