|
|
||
|
|
|||
The Recipe Instructions |
|||
Ingredients
12 oz boneless skinless chicken breast ha, cut 2" by 1/2"
strips
1/4 cup canola oil, plus
1 tbsp canola oil, divided
2 tbsp fresh lime juice
1/4 cup tequila or water
2 tbsp chopped fresh cilantro, divided
2 garlic cloves, pressed
1 tsp ground cumin
3/4 tsp grated lime peel
1/2 tsp salt
1/4 tsp freshly-ground black pepper
8 low-carb flour tortillas
1 small onion, thinly sliced
1 small green bell pepper, cut thin strips
1 small tomato, chopped
Sour cream, (optional)
Green salsa, (optional)
Directions
Place chicken, 1/4 cup of the oil, lime juice, tequila, 1 tablespoon of the
cilantro, garlic, cumin, lime peel, salt and pepper in a plastic bag and
marinate, refrigerated, 4 hours or overnight. Drain chicken and discard
marinade.
Heat oven to 350 degrees. Wrap tortillas in foil and place in oven.
Heat remaining tablespoon oil in a large skillet over medium-high heat and
cook onion 3 minutes, until softened. Add pepper strips and cook 2
minutes, until crisp-tender. Transfer vegetables to a bowl.
Add chicken to skillet and cook about 5 minutes per side, until cooked
through (add more oil if necessary). Stir in vegetables and tomato. Cook,
stirring, 2 minutes more. Stir in remaining cilantro.
To serve, spoon chicken mixture onto tortillas and top with sour cream and
salsa, if desired.
This recipe yields 4 servings.
Carbohydrates: 27 grams
Net Carbs: 8 grams
Fiber: 19 grams
Protein: 30 grams
Fat: 8.5 grams
Calories: 258
Description:
"If you like the heat of hot peppers, add a big pinch of chili powder
to the marinade or top the fajitas with shredded jalapeño jack
cheese."
Source:
"Atkins Cookbook at http://atkinscenter.com"
S(Formatted for MC6):
"06-09-2003 by Joe Comiskey - jcomiskey@krypto.net"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 275 Calories; 18g Fat (59.8%
calories from fat); 21g Protein; 7g Carbohydrate; 1g Dietary Fiber; 49mg
Cholesterol; 327mg Sodium. Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 1
Vegetable; 0 Fruit; 3 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
Contributor: n/a
Preparation Time: 0:00
Servings: 4
Diet Chicken Fajitas Margarita Recipe brought to you by Diet Recipes To-Go
Types of dietThe South Beach Diet The South Beach diet is a diet plan created by Cardiologist arthur agatston which emphasizes the consumption of "good carbs" instead of "bad carbohydrates" and "good fats" instead of "bad fats" Doctor agatston invented his system for people who have cardiac problems, based on his detailed analysis of scientific studies on other weight loss studies. "good" foods include, lean cuts of beef, chicken breast, prawns, parmesan cheese, pecan halves, nonfat yoghurt and some vegatables, such as asparagus, cucumbers and turnips. |
