Diet Chicken-Vegetable Pot Pies Recipe

Diet Chicken-Vegetable Pot Pies Recipe brought to you by Diet Recipes To-Go
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The Recipe Instructions
 

 

Ingredients

12 oz chicken breast halves
2 1/2 cup water
2 med baking potatoes *
1/2 cup chopped celery
1 tsp dry chicken bouillon powder
10 oz pkg frzn mixed vegetables
2 tbsp unsalted margarine
2 tbsp flour
1 cup skim milk
1 tsp poultry seasoning
4 oz can drained sliced mushrooms

CRUST

1 cup flour
1 tsp baking powder
1/4 tsp salt
1 tbsp plus 1 1/2 t margarine
1/2 cup nonfat buttermilk


Directions

* peeled and cut into 1/2" cubes Combine chicken and water in a large
saucepan. Bring to a boil. Cover, reduce heat, and simmer 30 minutes
or until chicken is tender. Remove chicken, reserving broth. Bone
chicken, and cut meat into bite-size pieces; set aside.
Add potatoes, celery, and bouillon pwder to broth; bring to a boil.
Cover, reduce heat, and simmer 15-20 minutes or until potatoes are
tender. Stir in mixed vegetables; set aside.
Melt 2 T margarine in a heavy saucepan over low heat; add 2 T flour,
stirring until smooth. Cook 1 minute, stirring constantly. Gradually
add skim milk; cook over med heat, stirring constantly, until mixture
is thickened and bubbly. Remove from heat; stir in poultry seasoning.
Combine reserved chicken, vegetable mixture, white sauce, and
mushrooms in a large bowl. Spoon into individual baking dishes that
have been coated with Pam.
CRUST: Combine 1 c flour, baking powder, and salt in a small bowl.
Cut in 1 T plus 1 1/2 t margarine with a pastry blender until mixture
resembles coarse meal. Stir in buttermilk. Spoon biscuit dough into 6
portions over chicken mixture. Bake at 350 deg F for 1 hour or until
biscuits are golden. PER SERVING: 314 calories, 18.6 g protein, 8.2 g
fat, 41 g carbohydrates, 27 g cholesterol, 2.2 mg iron, 458 mg
sodium, 116 mg calcium.

Servings: 6

 

 

Diet Chicken-Vegetable Pot Pies Recipe brought to you by Diet Recipes To-Go



Weight loss systems


The Atkins’ Diet
Now nearly 5 decades old, the popular atkins diet is still one of the most popular diets today. Although highly controversial, it allows weight reduction whilst allowing you to eat many foods that are not normally available to dieters, such as pork and butter.
Unlike other diets, on the atkins diet you are supposed to eat fat and protein, it is the carbs that are on the banned list. It is often referred to as a low carbohydrate, high protein, diet.
With this diet, the foods you should avoid are processed and refined sugar, milk, white bread, starchy vegetables, white rice and white flour, including cereals and pasta made from white flour.
With this diet the foods you are encouraged to eat are nutrient-rich unprocessed foods like meat, fish and, as a consequence, poultry. You also can eat shellfish, regular full fat cheese, butter and, as a consequence, olive oil.



 

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Chicken-Vegetable Pot Pies Recipe, one of many healthy recipes brought to you by Diet Recipes To-Go

"A good cook is the peculiar gift of the gods. He must be a perfect creature from the brain to the palate, from the palate to the finger's end.
"Walter Savage Landor"


"A diet is the penalty we pay for exceeding the feed limit."

"Reality check: you can never, ever, use weight loss to solve problems that are not related to your weight. At your goal weight or not, you still have to live with yourself and deal with your problems. You will still have the same husband, the same job, the same kids, and the same life. Losing weight is not a cure for life"
Phillip C. McGraw

 

This Chicken-Vegetable Pot Pies Recipe brought to you by Recipes-To-Go