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The Recipe Instructions |
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Ingredients
4 cup dry bread cubes
1 cup chopped celery
1 onion chopped
2 tbsp chopped parsley
1 clove garlic minced
1 cup hot water or turkey broth
1/4 tsp black pepper
3/4 tsp ground sage
1/4 tsp dried marjoram
1/2 tsp dried thyme
Directions
Combine all the ingredients in a bowl. Toss to mix well. Stuff into a
10-pound turkey or four Cornish game hens.
PER SERVING: calories - 100, carbohydrate - 20 g., protein - 5 g.,
fat - 2 g., sodium - 199 mg., potassium - 177 mg., cholesterol - 0
Exchanges = 1 Bread, 1 Vegetable
FROM: The American Diabetes Association Holiday Cookbook by Betty
Wedman, M.S., R.D. copyright 1986
Note: may also be baked at 350 degrees in a lightly oiled casserole
dish for 30 to 40 minutes.
Servings: 4
Diet Bread Stuffing Recipe brought to you by Diet Recipes To-Go
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