|
|
||
|
|
|||
The Recipe Instructions |
|||
Ingredients
1/4 cup sugar
3 tbsp all-purpose flour
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
4 large red Delicious apples, cored, peeled,
and sliced
2 tbsp butter, melted
1 tsp vanilla extract
1 refrigerated folded pie crust, (from 15-oz pkg)
Nonstick cooking spray, as needed
Directions
Preheat the oven to 375 degrees. In a large bowl, combine the sugar,
flour, cinnamon and nutmeg; mix well. Add the apples and toss to coat
completely.
Pour the apple mixture into a 9-inch pie plate. In a small bowl, combine
the butter and vanilla and pour over the apples. Cover the apples with the
pie crust, pressing against the pie plate to seal, and flute, if desired.
Spray the crust with nonstick cooking spray and bake for 50 to 55 minutes,
or until the crust is golden and the apples are tender.
This recipe yields 8 servings. Serving size: 1 slice.
Exchanges Per Serving: 2 1/2 Carbohydrate, 2 Fat.
Nutrition Facts: Calories 231; Calories from Fat 91; Fat 10g; Saturated
Fat 5g; Cholesterol 12mg; Sodium 128mg; Carbohydrates 35g; Dietary
Fiber 2g; Sugars 19g; Protein 1g.
Source:
"American Diabetes Association at http://www.diabetes.org"
S(Formatted for MC6):
"08-25-2002 by Joe Comiskey - jcomiskey@krypto.net"
Copyright:
"© American Diabetes Association, 2002"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 103 Calories; 3g Fat (26.6% calories
from fat); trace Protein; 19g Carbohydrate; 2g Dietary Fiber; 8mg
Cholesterol; 29mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Fruit; 1/2 Fat;
1/2 Other Carbohydrates.
NOTES : Recipe from "Mr. Food's Quick and Easy Diabetic Cooking: Over 150
Recipes Everybody Will Love" by Art Ginsburg, (© American Diabetes
Association, 2001)
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0
Contributor: Art Ginsburg
Preparation Time: 0:00
Servings: 8
Diet All-American Apple Pie Recipe brought to you by Diet Recipes To-Go
|
The low calorie diet
As most people know, low calorie diet is based on the fact that if you are going to reduce weight, it is essential to consume less calories than you burn up. So what is a calorie? A calorie is a unit of measurement for energy. The 'calorie' is the the amount of energy required to raise one cubic centimeter of water by one degree centigrade. If something has higher calories, then it will will give you a larger amount of energy when eaten. Low calorie foods include cabbage, bell pepper, apricots, beef, and eggs. The Zone Diet The Zone diet is a weight loss regime initially created by Barry Sears in a number of books, publications and an associated web site. The Zone diet isn’t distinctly a weight loss diet, although some people discover that they actually seem to lose a few pounds by following it. The main theory of the Zone Diet is that if one can limit the levels of insulin and glucogen (both hormones), then your body releases eicosanoids which puts your body in a state of equilibrium that is an awful lot more healthy than normal, known as the 'zone'. Sears believes that if you get into this 'zone', your body is working at its most efficient and, as a consequence, doesn't need to convert surplus energy to fat. The most interesting procedure of the system is to maintain the ratio of carbs to proteins, and to take high levels of Omega 3 and omega 6. Carotenoid foods (includes paprika, kale and sweet potatoes) These vegetables and fruits contain alpha and beta carotenes thought play a key role in minimizing the chances of contracting, particularly those cancers involving the esophagus and stomach. Many are also low in calories, so are ideal for including in your weight loss regime. |
